Swaggable: Kala Beautiful Beans Snacks #Review #KalaBeans

 

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The new year also brings a fresh start and many of us seem to always start same, with the desire to better our¬†well being via losing weight, eating better and overall taking better care of ourselves. From what reports and the news states, we all also tend to fail and abandon the idea by the time February rolls around. I blame Santa for the Christmas chocolates he leaves behind to Valentine’s Day with all the treats to add back again that you just finished eating in January ūüôā Whatever the cause, failing is not my kind of thing and with every passing year being able to maintain a healthy weight, plus lose a little here and there, I plan to remain on the healthy eating path. My problem is boredom and always has been. I dislike eating the same thing every single day as a snack. It just makes my days blend and kills my palette! I love apples but an apple even in different varieties is just different degrees of sweetness and crunch, but still remains being an apple. I sometimes crave savory and salty snacks and yes, I could dip an apple in something like a salted caramel but then I might as well just eat a piece of cheesecake! So, my ever endless hunt for brands that keep me on track has again yielded another option for us.

 

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Kala Beautiful Beans is a new company and part of the Bush Brothers Company. Their treats come in one serving single bags or a large bag that yields about 5 servings each. At first I thought it was just foo-foo trail mixes and my hippy side admits that when I see any new trail mix or granola mix hit the market, my heart does flutter but nothing is as welcoming as seeing a new member added to the line up. Kala Beautiful Beans uses Fava Beans as their main ingredient. They are roasted and seasoned and paired up with other ingredients like Garbanzo (chickpeas) beans and dried fruits, along with spices and seasonings. Currently Kala Beans features 4 different flavors:

Pineapple Kick Medley– Roasted fava beans and orange-glazed chickpeas with pineapple, blueberries and paprika.
Cherry Trail Medley– Roasted fava beans and vanilla-glazed chickpeas with cherries, toasted coconut and dark chocolate chunks.
Simply Peppered Beans– Roasted fava beans with Himalayan salt and black pepper.
Tropical Curry Beans– Roasted fava beans with curry spice and lime juice.

You can purchase all varieties at your local Sprout’s Farmers Markets.

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Verdict:
I was unsure what to expect and the beans have a roasted peanut color and thier shape resembles a small hazelnut, but they are airy in the center. Think of a really puff corn nut but without that grainy corn feeling you get when chewing¬†one. They break down cleanly while eating¬†and taste ……..well, delicious. I don’t taste bean. Even the chickpeas, which I have had before taste……well, bean-y when eating after a while but the roasting method used by Kala Beans produces a more airy product. They then use other ingredients that are of high quality, so it enhances the snacking experience. Everything melds perfectly and best of all, the taste and flavors pop in my mouth so I am enjoying a healthy snack a lot more than I expected I would. My favorite was the Cherry Trail Medley, the coconut shavings are toasted but not powdery in the bag. You actually get nice sized shavings! ¬†Then the cherries are so good because I am first to admit that sometimes when I get dried cherries and dried cranberries in a mix, I can’t always tell the difference between them because they are dried to the point that they just taste like seedy, red fruit skin. The cherries from Kala Beans are dried but in a kindly manner where they remain plump, retain their sweetness but still hit you with a tart flavor towards the end. Kala Beans then added a vanilla glaze to the product that is sweet but non-sticky on the surface. You just get that small hint and scent of the vanilla that adds a nice warmth and compliments the fruit, beans (and I want to say nuts but there are none in it), and chocolate nicely. The dark chocolate chunks are just so good and melt nicely when eating. ¬†No waxy taste or bitterness. ¬†I actually like the Kala Beans mixes and oddly more than some of my current trail and nut based mixes. I think it comes down to the clean taste and finish, that is both satisfying and tasty. Kills the craving and I will be buying them to add to my yogurt in the morning because a girl can only granola it for so long! ¬†Plus, you have benefits like fiber from the beans and one bag is just 180 calories for the Cherry Trail Medley Mix and Pineapple one, but the other two only bump up to 200 calories for a 1.5 ounce serving. ¬†That is pretty fair and not loaded with sugars and sodium, just real food with real flavors!

Connect with Kala Beans at:

 

I received the above product(s) free of charge from Swaggable and Kala Beautiful Beans. I am not obligated to provide a positive or favorable review, just my honest opinion. My review is based on my experience with the product and/or brand, which may differ from yours.

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NAZQIZ: QANCHA air-toasted Peruvian Corn snack in Original, Picante and Chimichurri #Review

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I am not a huge snacker but when I get my snack-ems on, I usually like to try something new and off the chart. In comes Qancha snacks, a corn snack that is poppable and off the chart when it comes to flavor. I was a huge muncher back in the days of another brand of corn snacks but after time, I noticed the product changed and it’s mostly now an oily and salty mess! So I moved on to buying the store brand Inca Gold nuggets in picante flavor. I need saving when it came to my corn snack-ems!

Qancha uses toasted Cancha corn, which you have probably heard as also being called Chulpe corn. This Peruvian variety is a maiz that pops when exposed to heat. You get an airy product that has a great crunch and achieves those toasted notes that we all chase after. You will notice from the images that the Cancha has a different shape that is almost elongated, sort of like a peanut but trust me that a peanut wishes it could be this airy and poppable. Nazqiz makes sure to never fry this snack and it’s loaded with better ingredients that makes sure your taste buds are left satisfied. Qancha snacks are air toasted with avocado oil and are naturally gluten-free, high in fiber, soy-free, dairy and nut free. Also, free of preservatives or any artificial ingredients! Freshness is key and the resealable packages state they have a shelf life of 3 months after delivery but it won’t last you that long! Other facts to note is that this product is high in fiber, non-GMO, no trans fat and insanely good! ¬† This is the good stuff so let’s get started with the flavors……

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Original:

What started the party! This classic version combines the toasty Chulpe kernel with avocado oil and sea salt. ¬†The simplicity can be appreciated and it even pairs well with mixed with the other flavors. ¬† I tasted this one first and fell in love with the distinct flavors this maiz has. It’s not heavy and because the product is toasted perfectly, you get none of those “burny corn” notes you sometimes do with the fried stuff. The taste is clean and the salt content is perfect, you don’t even end up with crusty salty fingers, so I can munch with no evidence of my snackings left behind. I was so satisfied with the lightly salted Original that I had to keep going until I tasted the trio.

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Picante:

Comes with a Latin kick that gives you a touch of heat but with plenty of spicy flavor. Not the kind of heat that burns but just a slight smothering of spiciness. You get freshness from the lime that leaves a nice citrus and toasty aftertaste when finished. I noticed this product also contains Lime oil and this was a first for me and I can say I am a fan of the flavor and freshness you get from this ingredient. The Picante variety is not oily and every Chulpe kernel has the perfect amount of flavoring, so you get maximum flavor in every bite.

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Chimichurri:

I love the stuff as my father was raised in Argentina, so we of course dipped everything from bread to meat and even cheese in Chimichurri sauce. Every person has their own interpretation of the spice blends but I liked that Qancha kept things on the traditional level. You get a nice garlic and herby kick here, that just kept coming¬†back for more. The garlic and onion is well balanced but you get the acidity (just a touch) from the red wine vinegar that leaves your mouth just craving more of the zest. I am always cautious with Chimichurri because some interpretations are just off balance, like I love garlic but there is more to the sauce. Qancha captured that “more” and thankfully paired it perfectly with a corn crunch. I had to force myself to stop eating this version and it’s our favorite!

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Price Point: Fairly priced for 3 packets (1 of each flavor) for $7.99 on Amazon

These corn snacks attract attention just by how they look and even how they smell. They are different but will make any guest at least give them one try by the aroma of each¬†distinct flavor. I really never met anyone that does not like one type of corn snack and Qancha by Nazqiz (made in California) gives you three versions to fall in love with. These are great as-is or you can try them over salads, pair them up with other snack foods or spread them over a dip. They take you out of the snacking rut, so try a snack that is thankfully better for you but your taste buds won’t know better!

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For more information or you just want to get crunching, visit Nazqiz Qancha snacks at:
On-linehttp://www.nazqiz.com/
or Order on Amazonhttp://www.amazon.com/Qancha-Air-toasted-Peruvian-Variety-Flavors/dp/B00I3JXCXM/ref=sr_1_1?ie=UTF8&qid=1390936131&sr=8-1&keywords=qancha
Facebookhttps://www.facebook.com/QanchaNazqiz

I received the above product free of charge from Nazqiz.  I am not obligated to provide a positive or favorable review, just my honest opinion.  My review is based on my experience with the product and/or brand, which may differ from yours.

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