Modern Table: Bean Pastas and Meal Kits #Review #ModernTableMeals

 

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Modern Table has been a guest on my blog before and it’s one of those products I tried and still continue to purchase today. We all eat them both in cold and warm dishes because it’s a great alternative to pasta that I really don’t see it as just a substitute. The noodles have flavor because they are bean based. I admit there are even times I make a pasta salad and add the Modern Table noodles along with semolina flour based pasta! Yes, that is how good they are.

I was sent another sampling of the newest products released by Modern Table:

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I have at times deconstructed the meal kits to just get to the bean pasta, so this was a welcoming site. Finally, the pasta alone will be sold. There is a lot of benefits when it comes to Modern Table’s meal kits and bean pastas. For starters:

  • Modern Table does not use GMO based ingredients (non-gmo)
  • Their products are Gluten Free (except for the Teriyaki Meal kit)
  • Dairy Free (Southwest and Teriyaki Meal kits, plus the Bean Pastas)
  • Vegetarian Friendly
  • Packing a protein punch like no other pasta because they are bean based, so you also have an excellent source of fiber.
  • No artificial colors or preservatives
  • This is real food with no gimmicks!

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Verdict-
Taste means everything in this home because I don’t believe eating healthy means you should sacrifice flavor. It’s actually the opposite! Fresh meals that provide a good source of protein and vegetables should be packed with flavor and enjoyable to consume. Modern Table shares this same theory because we find their products amazing. You are also not limited! You can add fresh vegetables to even meats to the meals and customize them to fit your needs and/or cravings. I have over time learned to not boil the pasta as long as listed in the directions because we prefer a more al dente’ texture. The bean pastas lend themselves to many creations. Many times I have been in a hurry and need a filling meal that is also quick to make. I add a handful of the pasta to a roasted Red Bell pepper and Tomato soap and it creates one delicious meal in less than 12 minutes. I think it takes me more time to make the accompanying sides like toasting a slice of bread for dunking. There are times where I want a Pasta Primavera and use everything from eggplants, frozen organic veggies, to kale to bump up the flavors and I’m also a veggie junkie.

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The possibilities are endless with Modern Table and their new bean pasta bags mean I can just pour from the bag versus picking the pasta out from the kits. The Pesto meal kit goes great with grilled shrimp.  The new Mac & Cheese meal kit is my ultimate favorite from the meal kits. It’s cheesy and has real white cheddar…….it just takes Mac & Cheese to whole another level! I added pancetta to mine and I don’t think I can go back to Mac from a box again.

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Find the Modern Table Kit that fits your Cravings or Pick-up a Bean Pasta Bag at:

 

I received the above product(s) free of charge from Modern Table Meals.  I am not obligated to provide a positive or favorable review, just my honest opinion.  My review is based on my experience with the product and/or brand, which may differ from yours.

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Tryazon: GEFU and Wheat Belly, Healthy-n-Lean 2015 Party Review #GEFU

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We are still in January and while many of us started at the beginning of the month with positive changes and planning for the “new you in 2015”, many of us are probably running dry when it comes to ideas, making time to eat well, and falling back into 2014 habits.

I’m all for making what I do today (i.e. eat veggies) so much better and even different. Why not? I grill, bake, saute, even eat veggies raw to just mix-it-up a bit. In comes GEFU, with a heck of a line of products that make eating healthy and well easier but in some ways better. I say better because it encourages us to eat as we should be eating, not feel like a perma-diet! I love pasta and I can reach a moment where I think making pasta primavera means at least it has veggies……so it’s sort of healthy. I even try 75% veggies with 25% pasta and my results are, I’m still craving pasta! GEFU not only will make my veggies a texture and let’s just say it, a shape that is more desirable. Their line of kitchen tools will make any dish from any cuisine a little new again. It goes beyond just pasta for Italian meals but think Asian dishes with vegetables that match rice noodles or just the vegetables themselves become the noodle!

I received these 4 GEFU kitchen tools to experience:

GEFU Spirelli Spiral Cutter in action on YouTube; Spirelli product details via GEFU

GEFU Julienne peeler, Striscia

GEFU Lemon Juicer

• GEFU Julienne Peeler ASIA (new to the US)

Plus, a cookbook:

Wheat Belly 30-minute (or Less!) Cookbook

 

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The Spirelli Sprial cutter (Item #13460) is the go-to and easy cleaning tool to achieve that “spiral cut” you desire.  Love that you can easily use it and it’s dishwasher friendly, due to the way the product is made.  You have stainless steel combined with high quality plastic that will provide many days filled with spiral julienne strips.  You can use any vegetable, which is firm in texture.  This includes carrots, jicama, potatoes, zucchini, radishes, cucumbers and the list goes on.  Create salads using raw ingredients or you can par-cook, to fully cook vegetable so the possibilities are really endless.  I was able to add a new twist to an Italian salad by having a more desirable texture and shape.  The olives I left whole, so it would mimic little “meatless meatballs”.  I sometimes had to thin out a vegetable that was too big for the hole, however I now know to purchase medium sized ones when using this product.  I give this product a 4.5 out of 5 rating do to how much you can do with it.

Retail Price Point: $29.99 on-line and available on Amazon, to Bed, Bath & Beyond

 

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Presco Lemon Juicer (Item #124585)is of course more of a citrus juicer and not limited to lemons.  I have a juicer but the type you slice and then press, so let’s call it a citrus presser.  Mine tended to dirty more by needed a knife and a cutting board, to then the press itself.  Get the towel ready because it was also a sprayer.  Thankfully, with GEFU’s Presco juicer, I just dirty one item to complete the task.  The stainless steel pierces any rind and I get every last drop where it belongs.  The skin is left intact, so I can even use a zester to get more use out of my citrus.  I give this product a 5 out of 5 because it’s one of those that changes a common task into a new way and let’s face it, less messy!  Also, dishwasher safe.

Retail Price Point: $9.99 on-line and I found the product on Amazon, Sur La Table to Bed, Bath & Beyond

 

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The Striscia julienne peeler (Item #13660) has changed how I make Asian dishes to even what I spent a good amount of time doing, “stick fries”.  You simply take a vegetable and just like a regular peeler, you peel and get perfect julienne cuts every time.  Cuts prep-work time and I now go from doing the prep-work the night before, to doing it that same day.  The handle is ergonomic and easy to hold and control, something you want when some potatoes can be extra starchy and wet to carrots causing things to slide.  The cutting/peeling portion is made of quality steel and produces cuts every time.  I was able to use cucumber to make an awesome yogurt base salads, that went great with the flat bread and beef kebabs.  It’s a meal we already make but this just created a better and more uniform cut than I can produce with a knife……also no hand cramping!

Retail Price Point: $19.95 on-line and via Amazon, plus this one seems very popular and available at many authorized retailers

 

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This product is new to the U.S. and called the Julienne Peeler ASIA (Item #50410).  Shaped like a mandolin cutter, this product produces julienne cuts on one side and the reverse side, has a grater.  Like with many GEFU products, they used Japanese steel for the blades and the tool has a nice handle for control.  The grater portion has two types of surfaces, one for puree grating (i.e. horseradish, ginger, and the like), and the other has a spice grater for harder ingredients like allspice and nutmeg.  As you can see, the Asia portion in the name does not limit it’s uses.  I gave this one away via raffle because if I did not have all the components (separately unfortunately), I could see saving space and time with one tool.  I give this product a 4 out of 5 for making julienne cuts easy (I was told by my guest that won and tried it) and being really 3 tools in one.

Retail Price Point: $24.95 on-line and I did not see wide distribution yet, as this is a new product

 

 

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Not everything via diet books is always a fad and some diet books to hit areas about our overall eating.  With products being filled with corn, wheat, and really just fillers, no wonder we sometimes don’t feel at our optimum.  The Wheat Belly 30-minutes or less cook book allows the reader with ease to produce quick meals (no excuses!) that are healthy, delicious and gluten-free.  The way we should not eat sugar with every meal, well we probably should think about eating wheat with every meal too!  The book was easy to follow and even if you don’t want to make this your only way of eating, it’s an addition for those times you want to eat different.  Some of the guests felt the products needed and especially when cleaning out the pantry, was costly and restrictive but we all agreed that incorporating some of this diet is a must.  It’s cleaner and not to be taken at 100% (at least for us) but it showed us what more we can do with products we already buy (i.e. rice flour, bean flours, nut flours, ect.).  I don’t think it’s a book you can dismiss fully and it’s good to start 2015 with real changes!

Retail Price Point: $13.50 on Kindle and $16.37 Hard-cover

 

I was very happy with all the products provided and holding an event that focuses on vegetables is really cost efficient and easy to hold.  Most of us like eating the final products in their raw state or blanched and cooled quickly to preserve that crunchy texture.  We are all unfamiliar with GEFU products and not only were this great, but they have a huge array to choose from.  Now, I have my eye on that pasta roller! 🙂

 

 

Connect with GEFU products at:

 

I received the above product(s) free of charge from Tryazon, GEFU and Rodale Publications.  I am not obligated to provide a positive or favorable review, just my honest opinion.  My review is based on my experience with the product and/or brand, which may differ from yours.

The Modern Table Meals: Delicious and Healthy meals made Easy #Review #ModernTableMeals

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I rarely cook out of a box or canned goods, and I consider that a good thing. If I need to open anything canned, it’s usually to make quick bean based side dishes, like black beans for Cuban meals, pinto for Mexican night, and so forth. I even making a kicking Italian salad with Quinoa, white kidney beans and garbanzos! I just try to make everything from scratch so I can control how much sodium, protein, to just avoiding preservatives and dyes when possible. Yes, it drives me crazy knowing I could sometimes really appreciate making a quick meal in 20 minutes or less and not have to dedicate the weekend to making meals for the week. I just tell myself….we are worth the hassle of eating better.

When I saw Modern Table Meals at Target, I just walked away and never thought about them again. It’s just another pasta dish with fake-o ingredients I thought to myself. The next week I saw them again and saw the bubble with the protein count listed (17 grams of protein and 6 grams of fiber, per serving!). I stopped. Again, thinking I know everything, I imagined some soy or whey protein mixed in with whole grains and more corn based products, to make a meal. Again, I was so wrong so before I dug this hole any deeper…..I decided to just read, absorb and see what Modern Table Meals is all about,

My parcel arrives with 4 beautiful bags, a bag to store everything in, a wooden spoon with some serious nice weight and quality, oh and coupons galore! I’m starting to love them even though I wrongly judged a book by it’s cover here (insert foot in mouth).

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Modern Table has 4 delicious Meals to satisfy every craving:

See, what makes the magic? Beans!! Legumes!! Whatever you call them, the **sparkle** of protein and real food comes from gorgeous pastas and noodles that are bean based.

I’m all for eating healthy and practice Meatless Mondays that get moved around during the week (rarely is it on an actual Monday), but the point is it takes place at least once a week and if not two. So, good only goes so far in my book. I eat kale but I like the flavor, so when kale became the “It Food to Eat”, I had to hit a few stores to find 2 great stalks because everyone was juicing and pulverizing the heck out of them. My point is, I have to enjoy the meal beyond the numbers and healthy is not a reason alone food should not taste spectacular.

I started by making the Mediterranean Green Lentil Rotini. I open the bag and notice the veggies are dehydrated but retained shape and their beautiful color. Best looking dehydrated green onion I ever saw! It was just perfect in shape (not just turned into green dust) that I found myself squeezing the veggies to see how they looked and felt. Yes, I’m “that girl” that touches the produce before bagging it and I admit I sniff Pineapple bottoms too! 🙂

I read the instructions and everything is so easy to do. You just boil the bean pasta, whisk the sauces with water and/or oils, then toss and add the topping included. Everything in the bag contains no artificial colors or preservatives. Modern Table Meals took a shelf-stable product (i.e. beans) and just made it better and something a long time coming.

Cooking the Meal:  As with everything, I made the product as instructed to see how it performs just out of the bag.  I followed the directions and noticed that just 10 minutes had lapsed and I’m 75% done with cooking dinner.  I felt like I forgot or missed something.  You know like when you went out on a shopping trip and made it out of the store with good timing……yeah, I knew I forgot something.  Retraced my steps and nope!  This is too easy!  Five minutes later and I try to make my insanity justifiable by noticing I forgot to cut open the topping bag (see, I did forget something).  I top the dish and begin plating.  I took out “insurance” on this meal by making it a side dish.  I figured it’s better being safe than sorry and paired it with veggies and Naan Herb bread that I topped with left-over roasted chicken, goat cheese and an olive medley.  It was Mediterranean enough and the chicken needed eating.

Taste Test: Just by the sniff-test, I am starting to regret having made other food but then sometimes things smell better than they taste.  I taste the pesto sauce and I am already wanting to save some for later separately because it’s so good.  I can believe I just added water to make this!  Then comes tasting the pasta alone because if it tastes bad, I’m saving the sauce for another meal.  I forgot the pasta was bean based because the texture is desirable.  I expected a floppy noodle or one that just disintegrates into odd pieces even though you never bit.  Not this guy! It tasted like a flavored pasta shape, sort of like it belonged with the three color pastas you find at the market.  So far, so good!  I toss everything and then sprinkle.  I have a taste before serving because why dirty the dish if I won’t be eating it…….I serve myself more than what a side dish called for!  I must admit at one point I mixed my veggies into the pasta because I wanted everything to have that wonderful flavor.  The sauce tastes real and the package tells me there is all this good stuff and none of the bad, but this tastes real like in homemade fresh.  It does not taste like anything I ever had out of a box.  I tell myself that I was always right about Modern Table Meals because things out of box are horrible, but these come out of b-a-g! See, I was right all along 😉

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I can’t wait to try and share all the other ones!

Connect with Modern Table Meals at:

 

I received the above product(s) free of charge from Modern Table Meals.  I am not obligated to provide a positive or favorable review, just my honest opinion.  My review is based on my experience with the product and/or brand, which may differ from yours.

 

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