Kitchen Hearts Silicone Baking Mat Set

I do more baking than anyone I know. As a result, I’ve got a wealth of tools to assist me and I’m always on the lookout for something new and innovative to help me along. Over the years I’ve graduated from wax papers and sprays to parchment and silicone mats. If you’ve used one, you know they quickly become indispensable. But Kitchen Hearts had something I’ve yet to try: A ROUND silicone pizza mat!! Oh, baby!

Silicone mats are probably one of the most versatile tools in a kitchen. They can be used for a multitude of things, and be used hundreds of times before needing to be replaced. From a splatter-catcher in the oven, to making french fries, cookies, macaroons, or biscuits, there’s almost no limit to the goodies one can make on a silicone mat. They clean up with a little warm soapy water, need no oils or sprays to be non-stick, and virtually nothing sticks to them. Fats and oils bead up, and little crispy bits fall right away. They are also oven safe up to 475 degrees, so the limit is really your imagination!

Ideally. Sadly, 9″ Kitchen Hearts Pizza mat came with a critical defect. See, silicone mats are almost just that: silicone. The silicone, however, encases a fiberglass mesh weave that gives the mats some tensile strength and help to hold it’s shape better. But when you puncture the silicone, the fiberglass is exposed and it’s time to toss the mat, both for health and safety reasons. And my round mat had exposed fiberglass all around the outside edge. Not only would that let water in and ruin the mat, but it’s unsafe. One should never consume the fibers from fibergalss, and putting a sticky dough on exposed fibers a sure-fire way to do just that. So I didn’t even get to try it, sadly. The large mat (a now-standard half-sheet 16.5″ x 11.6″ size) did not have these issues. I may contact the company about this because I’m really hoping to a new tool in my kitchen!

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I received the above product(s) free of charge from Kitchen Hearts.  I am not obligated to provide a positive or favorable review, just my honest opinion.  My review is based on my experience with the product and/or brand, which may differ from yours.

 

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The Simple Baker: Premium Silicone Baking Mat for Macarons #Review #macaronmat

 

Being a baker means I need products I can count on and a multi-tasker is a must in my kitchen. The Simple Baker does everything my expensive silicone baking mats do, plus as much as I did not appreciate the circle pattern at first, I became to really like the convince it provided. My cookies never touched each other, so I have to admit I’m not the best spacer I thought I was!

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The mat yielded the same results as my french branded mat and clean-up was a cinch. The mat cleans up instantly with a little soapy water and I just fill the sink 1/4 way up, make some bubbles and suds on top of the mat and this I find is the most gentle way to clean the mat with no sponge and/or sink brush needed. I simply roll the Simple Baker mat (without creating fold or creases) and use a silicone band to keep it in place.

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I wanted to test the silicone mat out with by making dark chocolate ganache cookies. The cookies are a butter base recipe and I tried both round shapes and heart shapes when baking. My baking time was adjusted, as these silicone mats provide even baking, which tends to accelerate the baking but produces what I call the “perfect cookie”. You get a soft flaky texture on the inside with a cookie top crust that stays in place and only crumbles until you take a bite.

Dark Chocolate Ganache Filling

Cookies in all shapes can be baked

Perfect results every time!

 

Retail Price Point: $17.97 via Amazon

The Simple Baker Mat will save you money in the long run and pay for itself. I use parchment paper and that gets costly over time and can be a wasteful expense. These silicone mats are reusable, do not hold odors, and are also safe because they are non-toxic. The silicone used is food-grade quality and no need to add extra fats or oils to make them non-stick……their finish stays non-stick time and time again!

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I received the above product(s) free of charge from The Simple Baker.  I am not obligated to provide a positive or favorable review, just my honest opinion.  My review is based on my experience with the product and/or brand, which may differ from yours.

BakeItFun: Baking Mat in Blue #Review #BakingMat

 

 

I always use the best ingredients we can afford when cooking and baking, and the same goes for the tools we use in the kitchen. Price does not always equate good quality and/or performance, so I give opportunity to everything because I have been disappointed by high prices/good known name and fallen in love with items that did not even cost half as much!

BakeItFun, makes professional grade silicone baking mats that fit your cookie sheet. I already use parchment paper and I do use a baking mat of like kind made by a French company. I have been happy with both materials, as each serves different needs, so I was eager to see how BakeItFun would perform against my expensive silicone mats.

I baked the most common recipe of them all, chocolate chip and chunk cookies. The cookie dough contains both shortening and butter, with sugars coming from dark brown sugar alone. I begin by unwrapping and washing the BakeItFun mat and washed it as instructed. The directions state the product needs a oil finish before the first use. First time I have seen this, as oil usually beads up/off silicone surfaces. I thought this was odd but I do as directed and opted for Vegetable oil due to it’s neutrality in flavor. Once the mat was “primed” with the oil, I proceeded to bake and tested with one cookie alone.

I set the timer for 14 minutes, as this is how long this recipe takes with my other silicone mats and keep a close eye. I first notice a smell from the vegetable oil and I look inside the oven and notice oil beads sort of floating above. I notice at the 10 minute mark that the cookie looks browner than usual, plus the smell in the air is sort of close to “toasted cookies”. I take the cookie out and allow it to cool one minute on the pan and then move it over to the cooling rack. Once the cookie was on the spatula, I notice the bottom is over crisped and brown. We allow it to cool completely and do a taste-test. The cookie is much crisper on the bottom than desired. I decide to deeply wash the mat and even if I feel the oil is off, I am not adding it back on. Instructions state to oil only at first use and if you use the dishwasher (top rack only) to clean the mat.

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I bake fries and the such as the weeks go by and the mat performs perfectly. It saves me on parchment paper, as I have been using the mat to bake savory dishes from potatoes, rewarming pizza, to puff pastry appetizers I made and froze for later enjoyment. I clean the mat by hand and the directions do say dishwasher safe but I feel it will last better if treated kindly 🙂

Retail Price Point: $11.97 via Amazon for a Half Sheet, 16.5″ x 11″

Final Verdict-

BakeItFun silicone mats can withstand temperatures from -40°F up to 450°F, so it is freezer safe too and also says microwave safe. I found the product easy to wash and it did not absorb smells of what you cooked prior, so no blending of odd flavors when reusing it. The price point is low for these type of products and this is BPA free materials and FDA approved. My only con, was having to oil it and knowing the results that would cause. It made no sense as all other mats of same like kind do not require any oil prior use. Oil beads up and the entire point of using these surfaces, is to not have foods sit in oil or leak through. Once I stripped the oil off, which was easy as it just floated in bead form…..I was 100% satisfied with the product. I always follow directions but in my opinion, I would not pre-oil a product like this again! No type of oil is also recommended and with the list of fats from Coconut Oil, Peanut Oil, Olive Oil, Grape Oil……I went with one I felt would add little to no flavor if it was going to remain on. BakeItFun also has a 100% Life-Time Guarantee (no questions asked) and I value that greatly. The product has up to 2000 re-uses and if you bake like me, that adds up quickly with daily oven use and not just using it once a day………so I save on parchment paper and my cookie sheets as well!

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• #BakingMat

 

I received the above product(s) free of charge from BakeItFun.  I am not obligated to provide a positive or favorable review, just my honest opinion.  My review is based on my experience with the product and/or brand, which may differ from yours.